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2018 MVMA Winners – Good Eats, Part 1

July 31, 2018 by Doug Sparks 1 Comment

Thousands of ballots have been cast, the results tabulated, and now we present the winners of the 2018 Merrimack Valley Magazine Awards. This spring, the top picks in all categories were chosen by our readers via our online voting platform. Thank you to everyone who took the time to vote and congratulations to all the winners!

American
Burtons Grill & Bar
Burtons Grill is the place to go for cuisine from the traditional to the innovative. Perfect for power lunches, after work socializing and fine wine, Burtons offers paleo, vegetarian and gluten-free options as well as classic American cuisine. Takeout is always available and several locations feature seasonal outdoor patios.
North Andover, Peabody, Burlington, Westford and Hingham, Mass.; Nashua, N.H.
BurtonsGrill.com

Asian
Feng Shui
With fun and unusual sushi offerings such as the Red Sox Maki roll (scallop tempura, spicy mayo, tuna and avocado) and the lobster tempura roll, Feng Shui’s extensive menu offers a playful spin on Chinese and Japanese cuisine. The chefs who work the hibachi grills put on a great show with their onion volcanos and knife wizardry.
Chelmsford, Cohasset, Tyngsborough and Waltham Mass.
GoFengShui.com

Pastry Shops / Bakery
Piro’s Bakery & Pizzeria
Third-generation bakers the Piro brothers opened Piro’s Bakery in 1985 and soon made a name for themselves with their family-recipe baked goods. Their creamy cannoli, lobster tails, and butter cookies are much-beloved, and those in the know say their strawberry shortcake is the region’s best.
300 Merrimack St.
Methuen, Mass.
PirosBakery.com

Coffee Shop
Frobie’s Cafe
This family friendly cafe is relatively new to the Merrimack Valley scene. The pleasant staff and tasty food and coffee have earned Frobie’s a loyal following since it opened in 2014.
101 Broadway Road
Dracut, Mass.
Frobies.com

Italian
Tuscan Kitchen
Inspired by owner Joe Faro’s travels throughout Italy, Tuscan Kitchen’s authentic Italian cuisine makes you feel as though you’ve stepped right into the boot. Tuck into a Fichi pizza with figs, rosemary, burrata and prosciutto, or go for the traditional rigatoni alla Bolognese. Want something lighter? They also offer delicious salads and meat dishes.
Boston and Burlington, Mass.; Portsmouth and Salem, N.H.
TuscanBrands.com/Kitchen

Mexican
Casa Blanca
In 2006, the first Casa Blanca opened in North Andover. Its authentic Mexican food appealed to locals, and soon the Vargas family opened more locations throughout the Merrimack Valley. The atmosphere is inviting, the food is fresh, and the margaritas may be the best in the region. The tamales de pollo alone make Casa Blanca worth a visit, and with five MV locations, one shouldn’t be far away.
Andover, Haverhill, Methuen, North Andover and North Billerica, Mass.
CasaBlancaMexican.com 

Middle Eastern
Jocelyn’s Mediterranean Restaurant & Lounge
The lamb, kafta and kibbee dishes make this Salem eatery a carnivore’s paradise. But fear not, herbivores — the vegetarian combo appetizer plate is so packed with freshness and flavor that you’ll forget it’s healthy. Jocelyn’s offers Lebanese and American food, a full-service bar and a martini lounge.
355 South Broadway
Salem, N.H.
JocelynsRestaurant.com

Pizza
Tripoli Bakery
It all started with Italian breads and pastries. Luckily for us, in 1944 the Zappala family started making pizza, and one of the best pizzerias around was born.
Now you can enjoy old-style beach pizza and pick up some traditional Italian cookies and cannoli for later. Tripoli also offers specialty cakes and their signature fresh breads.
Lawrence, North Andover, Methuen, Salisbury, Mass.; Seabrook, N.H.
TripoliBakery.com

Specialty Market
Butcher Boy Market
Break out the grill and grab an apron. Butcher Boy Market’s 60-foot meat counter has all the poultry, beef, lamb, veal, pork and homemade sausages you need. Not sure what you want? Their experienced butchers are happy to help you decide. Pick up some fresh fruit and beer for the perfect summer spread.
1077 Osgood St.
North Andover, Mass.
ButcherBoyMarket.com

Water View
Seaglass Restaurant and Lounge
The panoramic ocean views at this casual upscale restaurant make it an ideal destination for a simple night out or a big celebration. Seaglass offers a wide selection of surf and turf entrees and local seasonal specials. Stop by Sundays for Seaglass’s Brunch by the Sea and enjoy a bloody mary with your water view.
4 Oceanfront North
Salisbury, Mass.
SeaglassOceanside.com

 

 

Stop by next week for the winners in the second half of our ‘Good Eats’ category.

The 2018 MVMAs are sponsored by: Pentucket Bank

Filed Under: Food & Drink, MVMA Tagged With: 2018, Burtons Grill & Bar, Butcher Boy Market, Casa Blanca, Feng Shui, Frobie's Cafe, Jocelyn's Mediterranean Restaurant & Lounge, MVMA, MVMA Reader's Choice Winner, MVMAs, Piro's Bakery & Pizzeria, Seaglass Restaurant and Lounge, Tripoli Bakery, Tuscan Kitchen

2018 MVMA Winners – Home Chic

July 23, 2018 by Doug Sparks Leave a Comment

Thousands of ballots have been cast, the results tabulated, and now we present the winners of the 2018 Merrimack Valley Magazine Awards. This spring, the top picks in all categories were chosen by our readers via our online voting platform. Thank you to everyone who took the time to vote and congratulations to all the winners!

Custom Cabinetry & Remodeling
Blackdog Builders
Blackdog is a design/build firm started by Dave and Brenda Bryan in 1989. It was born out of a spare room and a beat-up pickup truck and has since grown into a world-class residential remodeling company. They consistently and efficiently build unique projects and thrive on the challenges remodeling offers.
7 Red Roof Lane
Salem, N.H.
BlackdogBuilders.com

Indoor / Outdoor Furniture & Accessories
Yankee Fireplace Grill & Patio
For more than 30 years, Yankee Fireplace Grill & Patio has been bringing the heat to the world of grill and fireplace sales, service and installation. Their Middleton showroom is a grilling and s’mores enthusiast’s paradise, featuring more than 10,000 square feet of more than 50 real, burning fireplaces, stoves and grills. Yankee Fireplace’s selection of fine outdoor home furnishings from tables and chairs to weather vanes and pergolas might just make your backyard your favorite “room.”
140 South Main St.
Middleton, Mass.
YankeeFireplace.com 

Furniture & Home Décor
Debbe Daley Designs
Debbe Daley has designed new homes and remodeled existing residences for more than 700 clients. From simple paint consultations to whole-room redesigns, or even new construction and space planning, Debbe Daley Design’s team are the designers you will want to have involved in your project. Stop by and visit her studio at The Brush Art Gallery.
189 Market St.
Lowell, Mass.
DaleyDesigns.com

Kitchen Design
Cyr Kitchen & Bath
Cyr Kitchen & Bath’s dedicated design team guides its clients’ projects along the path to completion. From simple, small scale remodels to full renovations, Cyr specializes in cabinetry, countertops, lighting, plumbing fixtures, flooring and paint. From favorite brands to exotic materials, Cyr offers expert installation by their in-house installers.
Manchester, Salem, Tilton and Windham, N.H.
CyrKitchen.com

Landscape Supply
M. O’Mahoney Company
Ready for some DIY? Offering construction and landscaping supplies like stone, brick and concrete, M. O’Mahoney Company can help you build with confidence. Visit the showroom for design inspiration and make sure to top off your masterpiece with their outdoor living products, like fireplaces, pizza ovens and fire pits.
175 Market St.
Lawrence, Mass.
MOMahoney.com

Landscaper
Dana Landscaping & Water Gardens
Ready for a staycation? Make your backyard look like paradise with Dana Landscaping. Their quality workmanship can make that water garden, rock wall or patio look like it was plucked right out of a magazine. Let the folks at Dana Landscaping transform your space into a destination.
Andover, Mass.
DanaLandscaping.com 

 

 

Stop by next week for the winners in the first half of our ‘Good Eats’ category.

The 2018 MVMAs are sponsored by: Pentucket Bank

Filed Under: Home & Garden, MVMA Tagged With: 2018, Blackdog Builders, Cyr Kitchen & Bath, Dana Landscaping & Water Gardens, Debbe Daley Designs, Home Chic, M. O'Mahoney Company, MVMA, MVMA Reader's Choice Winner, MVMAs, Yankee Fireplace Grill & Patio

Trends from the 2018 Kitchen and Bath Show

March 27, 2018 by Linda Holt Leave a Comment

As an interior designer, I try to attend several important trade shows each year. The first is the Kitchen & Bath Industry Show, also known as KBIS, which was held this January in Orlando, Fla. It is both educational and inspiring to see the latest and greatest products and where the two most important spaces in our homes are headed. This year’s KBIS did not disappoint. Here are seven trends for 2018 kitchens and baths.

1. Color: This year, the KBIS color story was all about high-contrast neutrals with pops of bright and bold accent colors. There was a predominance of black and white or dark gray and white in both kitchens and baths. Dark cabinetry was especially popular. This marked a complete U-turn from the previous year’s popular and ubiquitous all-white kitchens. Bathrooms also sported high-contrast black and white or dark gray and white tiles, cabinetry and fixtures. Hardware and faucets were mostly matte black or in warm tones such as gold and brass. When there was color, it was used as an accent. Cobalt blue was without a doubt the most trending shade. Major appliances and fixtures such as ranges, refrigerators, sinks and soaking tubs are trending toward “statement pieces,” and many were shown in bold, bright colors.

Left: Neutral tones of gray and white continue to trend for both cabinets and tiles in 2018 baths. Gold finishes as seen in these faucet and sconces continue to grow in popularity. Top Right: Elongated sinks with various slide-in accessories are perfect for small living kitchens. Some accessories allow you to perform activities such as chopping and preparing food over the sink, saving counter space. Bottom Right: One bold and bright statement piece such as this colorful floral sink from Kohler complements the added pop of color in an otherwise neutral powder room. Photos by Linda Holt.

2. Smart Home Technology: In years past at KBIS, smart home technology was just beginning to make its way into the show. This year, it was the number one trend. We are headed toward living like the characters on the ’60s TV show “The Jetsons” as advanced home technology is quickly becoming better and more affordable. Refrigerators and stoves have evolved into computers that link to our cellphones and smart devices.

Smart technology can do everything from creating a shopping list for groceries or suggesting recipes based on what’s in the refrigerator, to cooking a perfect roast or chocolate flan. Smart technology toilets clean themselves, open and close the lid as needed, and identify which user is approaching in order to heat the seat to his or her preferred temperature. Smart technology can be used to control the water temperature and pressure in the shower based on who is using it.

One of the most talked about smart technology exhibits at the show was from the car company Tesla and the kitchen appliance company Thermador. The two have linked Tesla’s in-car computer to two of Thermador’s appliances. I can’t decide if this is a life-enhancing feature or just a gimmick, but it enables you do something unusual tasks during your commute. For example, you can preheat your oven so it’s ready for immediate use when you arrive home. If preheating the oven doesn’t resonate with you, how about having an espresso or cappuccino waiting for you after you return from your morning workout at the gym?

3. LED lighting: This is another trend that was seen in almost every KBIS booth. LED lighting was featured inside drawers and cabinets, inside kitchen appliances, in mirrors, and as accents on kitchen islands and bathroom vanities. Most ovens and dishwashers were shown with interior LED lighting that can be programed to change colors. Showerheads and soaking tubs had LED lighting that acted as chromotherapy. Feeling tired? Try bathing with a red LED light. Need to relax? Switch it to blue.

4. Clean Lines: Cabinetry in both kitchens and baths was primarily flat-fronted for a clean, modern look. Faucets, hardware and appliances were also modern and sleek, with simple, clean lines. Hidden, integrated walls and doors are designed to obscure the appliances within and maintain a minimalist aesthetic.
A clean, uncluttered look is the trend for both kitchens and baths.

Left: This year, look for high-contrast black and white color palettes in both kitchens and baths. A vignette from Ann Sacks displays many trends from the show including a statement soaking tub, black and white tiles and pattern mixing. Right: LED lighting was a big trend at 2018 KBIS. It is being used for practical use inside cabinets and drawers and for decorative purposes. This display of backlit LED onyx tiles from Ann Sacks was paired with blue LED accent lighting on the kitchen cabinets below. Photos by Linda Holt.

5. Organization: It seems like everyone has jumped onto the organization and decluttering bandwagon. Open any cabinet or drawer at KBIS and you’d find a place for everything, and everything in its place. Kitchen and bathroom drawers now resemble jewelry boxes, and drawers can be easily customized with inserts that are perfectly tailored to your needs. Have 10 different hair products or a collection of soufflé pans? There’s a drawer for them.

6. Downsizing: Similar to decluttering, more Americans are thinking about downsizing or living small. There’s no need to sacrifice function or luxury, however, as even the highest end kitchen and bath vendors are making smaller appliances and fixtures. High-end professional quality ranges, dishwashers and even wine coolers can be found in a slimmed down 28-inch-to-30-inch width. Kitchen sinks have become elongated in order to function as full-prep islands with a variety of accessories that allow you to chop, clean and prepare all your mealtime ingredients. Bathroom vanities and toilets are slimmer in profile and set off the floor to maximize square footage.

7. Luxury at home: A consequence of our new reality is that many people are fearful of venturing far from home. This has expanded the product catalogs for luxury living or vacationing at home. Exhibits included backyard pizza ovens, grills with every bell and whistle, spa features in bathrooms such as steam showers and soaking tubs with neck massaging jets of the sort you might expect to find at a five-star resort. Wine coolers were shown with dual temperature settings for whites and reds, and refrigerators can now place a grocery order that the store will deliver. There are in-home mini dry-cleaning units that fit easily into your closet, and ovens and ranges so advanced that they prepare restaurant-quality meals when you touch a photo on the display pad that indicates what you want to cook. There are showers in which multiple features can be managed with a single control knob. Not available quite yet, but soon, will be a robot that folds clothes. Kitchens and baths of the very near future will be fully automated and everything is coming to a kitchen or bath store near you!

Filed Under: Home & Garden Tagged With: 2018, clean lines, color, KBIS, kitchen and bath show, led lighting, Linda Holt, luxury at home, organization, smart home

A Guide to 2018 Area Summer Camps

March 13, 2018 by Doug Sparks Leave a Comment

Sponsored

Brooks School Summer Programs

Established in 1971, Brooks School Summer Programs has earned the reputation as New England’s leader in summer programs. The historic 251-acre campus on the shores of Lake Cochichewick in North Andover bustles with young campers, academically focused students, aspiring leaders, young robotic engineers and computer programmers. More than just a summer camp, Brooks is the flexible option offering day camp, summer school, STEM opportunities, computer-based camps, and teen leadership development. In addition to extended day services, convenient transportation throughout the Merrimack Valley and North Shore makes Brooks the perfect option to accommodate working parents and busy schedules. Summer programs operate from June 25 through August 17, 2018, with various session start and end dates. Whether you choose to spend one or all eight weeks, children ages 4–18 create memories and partake in life-changing experiences. Be part of this 47-year tradition. Your summer begins at Brooks.

North Andover, Mass.  l  (978) 725-6253  l  Summer.BrooksSchool.org

 

 

 

Camp Evergreen

Founded by the Loscutoff family in 1964, Camp Evergreen has rustic country charm to spare. In addition to being surrounded by nearly 3,000 acres of beautiful state forest, the 53-year-old Andover community linchpin rests where an old farm once was — and its buildings are still in use by the camp today. If your kids have some trouble “unplugging,” this is the place for them: with ponds, marshes and woods to explore on all sides, they won’t have time to think about cell phones or video games. Of course, they’ll also get to enjoy a whole host of traditional camp activities including arts and crafts, drama, woodshop, horseback riding, boating … and more sports than you can shake a stick at! Plus, daily Red Cross swimming lessons from trained water safety instructors ensure your little ones are right at home in the camp’s two huge pools. Perhaps best of all, you can rest assured knowing that the camp’s 1:5 staff-to-camper ratio is among the best in the region.

Andover, Mass.  l  (978) 475-2502  l  CampEvergreen.com

 

Merrimack Repertory Theatre’s Young Company

MRT’s Young Company is a professional theatre training program for high school students interested in all aspects of performing arts and new play development as a career. Nationally recognized playwrights, actors, and directors will work closely with students to develop their own voice in their scripts and learn about performing improv, musical theatre, and modern approaches to acting and auditioning. Young Company is designed to prepare students for college theatre programs and careers in the field. Students of all experience levels welcome! Summer program: For students entering grades 9–12, July 16 – August 3, Monday – Friday, 9:00 am – 3:00 pm.

                                                                                  Lowell, Mass.  l  (978) 654-7567  l  MRT.org/YoungCompany

 

 

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Filed Under: Community, Travel Tagged With: 2018, academy of norte dame, brooks summer camp, Camp, camp evergreen, cedar land, directory, guide, hyde's summer leadership challenge, Mcc, Merrimack Valley YMCA, merrohawke, Middlesex Community College, MRT, pingree, pingree day camp, SHED children campus, summer camp, summer camps, YMCA

Bridal Trends 2018

February 10, 2018 by Brianna Moran Leave a Comment

Something Borrowed, Something Blue

Alongside increasingly sophisticated elaborations of traditional themes, modern couples are focusing on the essential aspects of weddings: romance, elegance and refinement, while ignoring tradition for its own sake.

Subtlety and understatement balance these new heights of creativity. Wedding dresses are being made in bold colors, yet the silhouettes remain classical. Yes, the catering might be provided by a food truck, but the fusion cuisine that’s served is locally sourced, using the best ingredients. This overarching trend is even reflected in wedding photography, which increasingly abandons formal portraits and replaces them with candid and documentary-style images, inspired more by the cinema and fashion magazines than by yesterday’s tried-and-true formulas.

Left: Johanna and Michael held their wedding reception at the Blue Ocean Event Center with the Atlantic Ocean as their backdrop. Right: Flowers by Steve created refined floral arrangements for the ceremony featuring bright colors to accentuate the coastal setting. Photos by Alison Ebacher, EbacherPhotography.zenfolio.com.

Here are five trends to watch for in 2018.

Capes and Shawls

As wedding-themed Pinterest boards abound with the idea of replicating vintage looks, hop inside a time machine and return to the early 1900s, because capes are back in style. Cloaks and capes were popular before the arrival of the more convenient modern coat. Capes have been embraced by fashion designers to create refreshing and daring silhouettes to adorn the bride. They can be versatile as well, adding daring drama or subtle refinement. Pieces range from delicate lace that’s gently draped over a bride’s frame, to bolder items that look like over-the-shoulder bearskin rugs. Oleg Cassini’s well-regarded 2018 bridal collection features capes and shawls, and captures the mood of our times with modest elegance.

Lace

Continuing the theme of updating historic fashions, Victorian high-necks and lace are making a comeback this year. Fanciful chokers are a new addition to bridal gowns, often part of intricate lace chest pieces that extend into the gown’s neckline. If you don’t want to go back in time to the 1800s, short dresses are also trending, offering a more current, yet still classic, 1950s feel. Oscar de la Renta is pioneering this trend, featuring several dresses in his 2018 collection that are cropped in the front. Designers are also becoming more inclusive of modern brides who may not want to wear a floor-length dress, but instead a pant and jacket ensemble for a sleek and avant-garde alternative look.

A dessert bar brings a lighthearted charm to your reception. Photo by Adrien Bisson.

Black and Blue

This year, brides are trading their all-white ensembles for blue and black gowns. Mellow cerulean is an elegant way to avoid the given tradition of all-white everything. Opalescent dresses stand out with a color palette straight from Botticelli. Additionally, these dresses are gorgeous when paired with currently fashionable silver jewelry.

Blue is also being incorporated into floral arrangements in the bride’s bouquet and in table centerpieces for a subtle pop of color. Conversely, bold blacks are being added to wedding dresses via black sashes and bows, with Audrey Hepburn-esque three-quarter length gloves or even with all-black dresses. Adding a black bow, sash or trim to your dress provides a touch of dramatic flair, but go for the all black dress if you are feeling daring!

Documentary Photography 

Couples are shying away from filming hours of footage during their wedding ceremony, and are instead creating edited, story-driven short films that capture the key moments of the wedding day.

Weddings are also being photographed in the documentary format. We are seeing photos of proud fathers as they view their daughter in her wedding dress for the first time, couples laughing as if someone just told a hilarious joke, and flower girls with wild smiles sprinkling the aisles with a little sunshine. Look at any wedding photographer’s portfolio from the past year and you are bound to find a whole catalog of these “candids.”

In another trend, industry professionals are continuing to incorporate drone photography into their repertoire in order to capture overhead shots of the venue and wedding party. According to Colleen Dolan, owner of Match Made Studios in Melrose, Mass., drone photography is in the “beginning stages of getting popular.” If you’re exploring this option, note that commercial drones require a Federal Aviation Administration permit to operate, and that waivers may be required of guests.

Food Trucks and Dessert Bars

In keeping with the revolution of new trends, the classic wedding cake is being replaced by dessert bars, and the sit-down dinner is being refreshed with the introduction of food trucks. Doughnut bars are being introduced at receptions and add a childlike sense of delight. Grandma goes for the classic jelly, little cousin Suzie goes for the one with sprinkles, and you go for the pumpkin spice while you all giggle over how wonderful and odd it is to see doughnuts at a wedding. Pancake and mimosa bars, farm-to-table sliders, appetizers and virtually anything else you can make bite-size and portable are being introduced to the cocktail hour at afternoon weddings.

Food trucks are replacing catering, especially for late-night receptions. Having a taco truck or a pizza bar allows family and friends to grab a bite to eat together before they hit the dance floor. If the venue is too small for food trucks, there are the increasingly popular food stations, where guests can sample a variety of items, such as barbecue, sushi, oysters, pies and make-your-own s’mores.

Replacing the sit-down dinner with something delightful like a food truck or dessert bar brings a lighthearted charm to the reception and is another example of an unfamiliar, whimsical and, ultimately, practical trend that adds an air of enchantment to that special day.

 

Filed Under: Bridal Tagged With: 2018, black and blue, bridal, capes and shawls, dessert bars, Food Trucks, lace, trends, Weddings

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