Cuisine:

2016 MVMA Winners – Wine+Dine ( Part 1 )

We are happy to present the winners of the 2016 Merrimack Valley Magazine Awards. The top picks in all categories were chosen by you, our readers, this past spring via our online voting platform. Thank you to everyone who took the time to vote, and congratulations to all the winners! American The Loft This restaurant,… Read More

Jenna Careri

Summer on a Roll

You Won’t Have to Search Far and Wide to Get Your Lobster Fix This Season Nothing says “summer” in New England like a lobster roll. Rich, buttery meat, the barest kiss of mayonnaise, a toasted or grilled bun — it’s not just a Northeast icon, it’s delicious. Between 14 million and 16 million pounds of lobster… Read More

Liz Michalski

A Summer Grill

The Stonehedge Inn & Spa will host a fundraising event for the Tyngsborough Firefighter’s Association on Wednesday, July 20 at 6:30 p.m. The event sponsor seeks to raise $10,000 towards the purchase of an ambulance for the town. The music acts scheduled to perform include Ben Knight and 2013 Boston Music Awards Blues Artist of… Read More

Doug Sparks

The Sauvignons of Summer

My friends may find this hard to believe, but sometimes I’m a bit stubborn. So when I started reading about wine and food pairings a while back, I was thinking: This is silly. I know what I like. How could the food I’m eating influence my choice of wine to drink with it? My favorite… Read More

Steven Goddu
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