Wedding Dessert Trends Emphasize Creativity and Customization Wedding desserts aren’t all about the cake anymore. Steve Beauvais, executive chef and co-owner of Lowell caterer Two Chefs Are Better Than One, says rustic themes and “naked cakes” (when some of the cake shows through the icing) are still popular, but “a lot of couples are just… Read More
For those seeking warmth, inspiration and romance, we present images of local couples on their special day. The stories of how they met, fell in love and were married take us from Plum Island to Punta Cana, but they all have something in common: the Merrimack Valley. … Read More
Before planning begins for a wedding, every bride knows she needs to answer a very important question: What are the latest wedding trends? We will assume you’re here because you’ve already answered the most important question with a “yes!” Congratulations! Now you need to know what’s in and, equally important, what’s out. There’s bad… Read More
For those seeking warmth, inspiration and romance, we present images of local couples on their special day. The stories of how they met, fell in love and were married take us from Plum Island to Punta Cana, but they all have something in common: the Merrimack Valley. … Read More
Individual issues of Merrimack Valley Magazine are available for purchase on a llimited basis. Copies are $6.95 each + shipping
Please select from these issues currently in stock
Click here to schedule your FREE CLASS in Chelmsford