Sarah LaPorte

Sarah LaPorte is an undergraduate at UMass Lowell, where she studies English with a concentration on professional writing and journalism, and minors in education. Upon graduation, she will pursue a master’s degree in early education. In her spare time, she likes to read, cook, play with her cat, Jack, and spend time with her friends and family.

Holiday Home Cooking: Chowder Factory

Looking to spruce up your holiday spread? Joe Jolly of Boston Chowda Co. presents two dishes that are perfect for the holidays.

Love Springs Eternal, Part 5: Jackie + Evan

For those seeking warmth, inspiration and romance, we present images of local couples on their special day. The stories of how they met, fell in…

Love Springs Eternal, Part 4: Brittany + Jeffery

For those seeking warmth, inspiration and romance, we present images of local couples on their special day. The stories of how they met, fell in…

Love Springs Eternal, Part 3: Margaret + Sarah

For those seeking warmth, inspiration and romance, we present images of local couples on their special day. The stories of how they met, fell in…

Love Springs Eternal, Part 2: Ariel + Alex

For those seeking warmth, inspiration and romance, we present images of local couples on their special day. The stories of how they met, fell in…

Love Springs Eternal Part 1: Victoria + Ryan

For those seeking warmth, inspiration and romance, we present images of local couples on their special day. The stories of how they met, fell in…

Cooking with Chefs: Lowell Burger Company

Lowell Burger Co. One of chef Nick Speros’ earliest food memories is of his Greek grandmother cooking for him, his two brothers and…