2019 MVMA Winners – Wine & Dine (Part 2)

We are happy to present the winners of the 2019 Merrimack Valley Magazine Awards. This spring, the top picks in all categories were chosen by our readers via our online voting platform. Thank you to everyone who took the time to vote and congratulations to all the winners.

Specialty Market
Butcher Boy Market
Break out the grill and grab an apron. Butcher Boy Market’s 60-foot meat counter has all the poultry, beef, lamb, veal, pork and homemade sausages you need. Not sure what you want? Their experienced butchers are happy to help you decide. Pick up some fresh fruit and beer for the perfect summer spread.
1077 Osgood St.  |  North Andover, Mass.

Wine Shop
Andover Classic Wines
Whether you’re throwing a party or need to pick up wine for dinner, Andover Classic Wines can help. Shop your favorite style or vintner, or browse by country. Find a cabernet from Argentina, a riesling from Germany or a pinot from New Zealand. International beers and spirits are also on hand at this well-versed shop.
Andover, Mass.

World Cuisine
Fuse Bistro
Chef-owned Fuse prides itself on making its food from scratch, right down to the ice cream and chipotle ketchup. The creativity of the seasonal and locally-sourced menu is matched by the easygoing ambience — for many locals, the outdoor seating evokes lazy summers sipping ice-cold craft cocktails with friends.
45 Palmer St.  |  Lowell, Mass.

New Restaurant
The Keep
The Keep has quickly rose to prominence as a go-to spot in downtown Lowell for craft beer, dinner with the family or cocktails with friends after work. Featuring beer from award-winning breweries both near and far, signature cocktails and fresh, locally sourced food served in an approachable atmosphere. The Keep also boasts an extensive whiskey and bourbon selection.
110 Gorham St.  |  Lowell, Mass.

Four Sisters Owl Diner
Breakfast at this historic diner is guaranteed to start your day off right. Old favorites are given new life in Owl’s savory steak and eggs, homemade corned beef hash and creamed chipped beef on toast. Soups, salads and sandwiches make up the lunch menu. Wake up and fuel up at the Owl Diner.
244 Appleton St.  |  Lowell, Mass. 

Frozen Treats
Kimball Farm
Kimball Farm has been making ice cream for more than 75 years. With a variety of sherbet, sorbet and frozen yogurt, in addition to more than 50 flavors of ice cream, there’s something for everyone. Vanilla ice cream is a traditional crowd favorite, particularly in hot fudge sundaes, banana splits, and the Kimball Special — three softball-size scoops of ice cream, three toppings, marshmallow, whipped cream and nuts.
Carlisle, Lancaster and Westford, Mass.; Jaffrey, N.H.

Alfresco Dining
The Deck
The Deck is located at historic Bridge Marina, the oldest marina on the Merrimack River, and offers delicious drinks and a simple, refined menu. The food is freshly prepared each day from scratch to deliver a unique and tasty experience and the waterview is one of the best in the region. After a recent expansion, there is now a second-floor roofed lounge area.
179R Bridge Rd.  |  Salisbury, Mass.

Two Chefs Are Better Than One
Two Chefs Are Better Than One Catering can create an ideal menu for any wedding or celebration, whether it’s a quaint family gathering or an extravagant gala with hundreds of guests. Let Two Chefs worry about the details while you enjoy your special day. Work with their event coordinators to customize a list of options that meets all your needs and desires.
Lowell, Mass.

Seaglass Restaurant and Lounge
The panoramic ocean views at this casual upscale restaurant make it an ideal destination for a simple night out or a big celebration. Seaglass offers a wide selection of surf and turf entrees and local seasonal specials. Stop by Sundays for Seaglass’s Brunch by the Sea and enjoy a bloody mary with your water view.
4 Oceanfront North  |  Salisbury, Mass.



Stop by next week for the winners in the second half of our ‘Wine & Dine’ category.

The 2019 MVMAs are sponsored by:


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