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Community Spotlight: Made in Lowell

For many nonprofits, a meal is a way to raise money to fund other events. For Made in Lowell, the meal is the event. But it took a trip halfway around the world for organization founder and CEO Tobias Marx to figure that out. Marx, a chef by trade, visited East Africa as a volunteer… Read More

  • Jaffarian Volvo
  • Salem CoOp
  • Anna Jaques Hospital
  • Alexander Prezzano Guitar
  • Dine and Vine
  • Noteworthy
Corpse_Reviver_No_2

Summer Cocktails Made With Local Spirits – Web Exclusive

Corpse Reviver #2,  Spirits, Nashua, N.H. 1 ounce Djinn Spirits gin 1 ounce Cointreau 1 ounce Lillet Blanc 1 ounce fresh Meyer lemon juice 3 drops Pernod Combine ingredients in a shaker with ice and garnish with a cherry (or lemon spiral).   Flag Hill Enterprises, Lee, N.H., Sheffield 2 ounces Josiah Bartlett Barrel Aged Apple… Read More

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